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QUALITY MANAGER - WI
QUALITY MANAGER - WI
POSITION: QUALITY MANAGER
Location: Tomah WI
Industry: Food Processing
Salary: $75000 - 85000 (Depending On Experience)
Relocation Assistance Approved


COMPANY OVERVIEW
For 80 years, company logo has been an enduring symbol of what they stand for - taste, health and heritage. From the creation of the Cooperative, to the steady wave of new products designed to delight customers today, company has a history of quality, great taste and innovative products. Beginning with the harvest, it is the spirit of discovery and determination, and the dedication of grower-owners and employees, that allows them to manufacture and market their products to delight consumers around the globe!

RESPONSIBILITIES
Looking for an experienced Quality Manager for their food processing facility in Central WI.
The successful candidates will be responsible for providing leadership and overall dire ction to the facility's total quality program, insuring that internal quality standards and external regulatory standards are maintained.
The incumbent is also responsible for providing support, coaching, and training to all employees in all aspects of the Company's total quality program.

REQUIREMENTS
Minimum Knowledge, Skill, and Ability Requirements:
Bachelors degree in Food Science or related discipline preferred.
Six (6) to eight (8) years progressive food quality systems experience, including statistical process control (SPC) and managerial responsibility.
Requires effective leadership, influencing, and interpersonal skills in both the direction/ development of subordinates and interaction with external contacts.
Appropriate business management skills and strong problem solving abilities necessary.

Please send resume in WORD format to:
Dennis Pradarelli, CPC
dennis.pradarelli@sbcglobal.net
QUALITY / SIX SIGMA / LEAN MFG / CONTINUOUS IMPROVEMENT
Tomah, WI
BS Food Science or related discipline
Food Processing
$75000-85000 (DOE)